This qualification reflects the role of individuals who use a range of events administrative or operational skills. They use discretion and judgement and have knowledge of industry operations. They work with some independence under the guidance of more senior event personnel, using plans, policies and procedures to guide work activities.
TGA Code | SIT30516 Kenvale Code | CERTIIIEVE
Events are diverse in nature and this qualification provides a pathway to work in event operations in a range of industries including the tourism and travel, hospitality, spot, cultural and community sectors. Work could be undertaken in an office environment where the planning of events takes place, on-site at venues where events are staged or a combination of both. Possible job titles include:
- Conference Assistant
- Event Assistant
- Exhibitions Assistant
- Junior Event Coordinator
- Meetings Assistant
- Event Administrative Assistant
- Event Operations Assistant
- In-house Meetings Assistant
- Logistics Assistant
Method of Delivery
Industry Placement hours
All students need to undertake RSA certificate prior to course commencement
|Domestic (Smart & Skilled):||$1,450 1st Qualification**|
|$1,750 2nd Qualification***|
|$240 Concession Rate**|
|International||This course is currently not available for International Students|
|*This is an approximate cost. The price will vary according to electives chosen.|
|Subject Code||Subject Name|
|HOS102||Food Safety (1 week intensive)|
|HOS101||Introduction to Hospitality (BLOCK)|
|HOS120||Workplace Health & Safety|
|EVE100||Introduction to Events|
|HOS104||Food & Beverage 1 (8 weeks)|
|EVE102||Fundamentals in Event leadership|
|EVE104||Work Integrated Learning (EVE1)||Suggested Electives*||
|HOS114||Food and Beverage 2 (8 weeks)|
Thank you for inviting us - we really did appreciate it. I must say I was really impressed by the Briar Ridge team - one of them (… Aiden) did a really great job explaining who they were, what they were about etc., and really took the time to give us the background on the person behind it all (Gwyn Olsen). He'd clearly immersed himself in the project, and I think she'd have been really pleased if she'd seen that. Happy to reach out and tell her so if you think it would help pave the way for future events.
I just wanted to express thanks and congratulations to all at Kenvale for the magnificent lunch provided on Thursday.
I have been to many hatted restaurants this year and can honestly say that they would have struggled to produce such fantastic dishes.
The lunch was a credit to your students and your staff. It would be a privilege to enjoy another visit next year.
Best wishes to your graduating students for success in their career and to your staff to continue to guide students to reach such a high standard.